Choose protein type
The platform is capable of processing any animal-based feedstock.
Co-cultivating the future of protein.
We are building a scalable new way to make protein for a growing population, without raising and slaughtering animals.
Our vision
01We are breaking the food limits02to empower one’s inner compass03for all humanity.
Three ideas. One conviction.
Food should give people more freedom to choose what feels right for their health, their values and the world around them.
Explore our full vision
Why it matters
We need more protein.
And new ways to make it.
As the population grows, so does the demand for nutritious, enjoyable food. We see an opportunity to develop new options alongside existing foods and gradually expand the choices available to people.
Familiar foodMore choiceLighter impact
A different production path
Animal protein.
Powered by microalgae.
Mewery starts with animal cells and combines them with microalgae in a controlled cultivation system. Together, they create a new way to produce familiar, nutritious protein without raising and slaughtering animals.
Animal cells + microalgaeNo slaughterDesigned to scale
The co-cultivation bioprocess
Two biological inputs.
One scalable output.
Mewery's platform develops the animal and microalgae components, then combines them into co-cultivated OMNIA biomass for food applications.
Develop cell lines
Source animal cells and a selected microalgae strain.
Grow cells separately
Proliferate both cell populations under defined conditions.
Co-cultivate at scale
Combine animal cells and microalgae in one controlled bioprocess.
Process the biomass
Texturise into a versatile protein base.
>300g/Lindustry-leading biomass yield achieved
OMNIA / food biomass platform
One biomass platform.
Multiple food directions.
OMNIA is designed as a versatile base for food development—not as a single finished consumer product. OMNIA Pork is the first species-specific expression of the platform.
Evidence snapshot
Progress measured in
biology, process and scale.
REPORTED YIELD>300g/L
Biomass yield achieved under defined development conditions.
CELL PLATFORM0microcarriers
Porcine cell lines adapted to suspension cultivation.
R&D CAPABILITY200L
R&D and pre-pilot infrastructure in Brno, Czech Republic.
Hot off the Press
What we’re making headlines with.
As seen in
Mewery appoints Believer Meats veteran as CTO, reports 300 g/L biomass yield.
Czech cell-cultured meat startup Mewery has appointed Dr. Moria Shimoni—formerly CTO at Believer Meats and Forsea Foods—as its new chief technology officer, signaling a push toward industrial-scale production.
MOREAs seen in
Mewery Hits Cultivated Pork Yield Milestone Amid $8M Funding Drive.
Czech food tech startup Mewery has achieved one of the highest yield densities in the cultivated meat sector, and is now halfway through a €7M ($8M) fundraising effort.
MOREAs seen in
Mewery Secures $3.3M in Government Grants to Scale Up Cultivated Pork.
Czech startup Mewery has secured €2.9M ($3.3M) in public grants to expand the production of its cultivated pork and launch pilot projects with meat producers.
MORETechnical de-risking, scale-up logic and controlled access to more detail.
02For food partnersExplore how OMNIA can support product and manufacturing priorities.
03For researchReview capabilities and start a scientific or institutional discussion.
Stay close to the work